Also known as Baihao Yinzhen, this is one of the finest white teas produced in Fujian province. Consisting of the bud only, no leaf or stems.
A light, sweet and somewhat earthy tea with nuanced flavors that expand upon the palate.
white down silver needle
Fuding, Fujian, China
2 tsp of leaves per 6 oz cup
160° - 185° for 1 minute
(longer for each additional steeping)