A raw green hei cha which becomes more complex and refined with careful aging.
Medium-bodied with hints of orange and peat moss. Opens up on the palate with a big finish. The sweet aftertaste will linger in your mouth.
liu an basket
hei cha / dark tea
1 tbsp of tea leaves per 6 oz cup
212° for 2-3 minutes
(longer for each additional steeping)