Entries in Food and Tea
July 12, 2013
Our tippy assam makes great masala chai, perfect for summer days -ahh!
April 15, 2013
The many joys of spring include young spring vegetables, such as asparagus, spring onions and small, golden beets that are sweeter than the fall varieties. At zakti we have been serving spring vegetables along side a classic jasmine-tea risotto. Jasmine white rice also works well for this simple, yet delightful, dish.
November 02, 2012
Our friends in the Dallas - Fort Worth area can now enjoy zakti with delicious baked goods at Zenzero Bakery in Coppell. Itallian for ginger, Zenzero's baked goods and a cup of zakti will spice up any fall day.